ウメガキ ケイゾウ    UMEGAKI Keizo
   梅垣 敬三
   所属
生活科学部 食安全マネジメント学科
 
生活機構研究科 生活科学研究専攻
   職種
教授
言語種別 英語
発行・発表の年月 1997
形態種別 学術雑誌
査読 査読あり
標題 Lack of influence of a long-term high or low vitamin E diet on the oxidative DNA damage in the bone marrow of mice.
執筆形態 共著
掲載誌名 Int J Vitam Nutr Res
掲載区分国外
巻・号・頁 67(3),pp.149-154
著者・共著者 ◎Umegaki, K., H. Uramoto, and T. Esashi
概要 To investigate the influence of dietary vitamin E (VE) on DNA damage in bone marrow, we fed mice either a low VE diet (-VE), a basal VE diet (+30 mg VE/kg) or a high VE diet (+1000 mg VE/kg) for 50 weeks. The VE at 50 weeks was not markedly different from that at 6 weeks. Corresponding to the changes in the VE, lipid peroxide in bone marrow was higher in the low VE diet group, but was not lower in the high VE diet group. Glutathione and vitamin C in the bone marrow, which were about 100-1000 times higher than that of VE, were not different among the groups.